menu

bremer cafe dips       $12
served with freshly made flat bread

haloumi salad            $14
with grapes + honey mustard greens

salt + pepper squid   $14

duck croquettes        $14
with plum dipping sauce

lake breeze platter           $40
local cured meats, udder delights cheese, local olives, relish, fig paste + more!

chicken + asparagus pie  $22
with fresh salad+ Saucy Sue's tomato sauce

beetroot risotto                 $22
crumbed eggplant, whole heritage tomato + basil passata, served with fresh basil + parmesan

seafood linguine                       $26
with fresh fish, Goolwa cockles, prawns + mussels

Meechi beer braised short rib  $26
served on a creamy mash with seasonal heirloom vegetables

 ... and sweets!

crepes, vanilla bean meringue + crunchy, burnt sugar brulee!

we are open for lunch seven days a week

for bookings call us on 08 8537 3017